Monday, December 6, 2010

Food update, part 1

The less exciting part--tune in next time for our adventures with Chinese cooking at home.

For now, pasta with proscuitto, breadcrumbs, cherry tomatoes, and basil. Molto bene!

2 comments:

Connie said...

Proscuitto - that's a treat I haven't seen in ages. Sigh...

Katie said...

Don't worry, it will come to you again someday!